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1497 tasting menu for two including organic wine pairing
Turn everything off except your senses, which must remain well alert.
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Entire table only. Artisan bread included
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2 chef’s starters
Depending on seasonal produce
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Starters
Burrata, confit aubergine, marinated tomatoes, black olive soil, rocket sprouts
Pallars beef steak tartare smoked in-house, with creamy mustard
Spinach travioli stuffed with roasted pumpkin and ricotta, lobster and white wine butter
Scallops au gratin, Maresme pea purée, roast chicken jus
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Fish
Baked wild turbot, chard and pork jowl jus, toasted hazelnut crumble
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Meat
Boneless lamb shoulder, apple and cumin foam, seasonal mushroom preserve
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Desserts
Selection of organic Catalan cheeses with homemade jam
Exotic cloud: passion fruit, coconut and white chocolate
Cacoa&Nuts: chocolate and peanut cake, hazelnut ice cream, caramelised pistachios, chocolate foam and chilled white chocolate and vanilla soup
Petits fours
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Drinks
Organic wine pairing from our Mas Salagros 1497 wine cellar
Why not live the full gourmet experience?
Perfect for the most discerning guests. Stay in one of our rooms and enjoy our tasting menu and Mas Salagros wine pairing
